Difference between revisions of "Sizzle - Katherine Garbera"
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**'''Title''': Sabor | **'''Title''': Sabor | ||
**'''Publisher''': [[Harlequin Books Brazil]] | **'''Publisher''': [[Harlequin Books Brazil]] | ||
| − | **'''Year''': 2013 | + | **'''Year''': July 2013 |
**'''Imprint''': [[Harlequin Flor Da Pele]] [[Harlequin Flor Da Pele By Numbers|nº 01]] | **'''Imprint''': [[Harlequin Flor Da Pele]] [[Harlequin Flor Da Pele By Numbers|nº 01]] | ||
Revision as of 17:30, 21 April 2014
| By Katherine Garbera | |
| Publisher | Harlequin Blaze # 741 |
- Author: Katherine Garbera
- Publisher: Harlequin Blaze # 741
- Year: 2013
- Setting:
- Amazon Listing: Sizzle
Book Description
A recipe for desire...or disaster!
Preparation: Only the best chefs are selected to compete in the hit reality TV show Premier Chef. First, add one bakery owner-Staci Rowland, who's out to prove that even the sweetest chef can wield a wickedly sharp knife. Then counter that sweetness with Remy Cruzel, a spicy and smokin'-hot Cajun chef, who's looking to prove he's more than his name....
Cooking instructions: Place each chef in direct competition with each other-and in the same house. Let the initial attraction simmer, and quickly turn into a steamy fling.
Caution: These key ingredients to a successful show-and a red-hot rendezvous!-are hiding a few secrets from each other, and from our judges. And the end result is one dish you won't want to miss!
Translations
- Brazil
- Title: Sabor
- Publisher: Harlequin Books Brazil
- Year: July 2013
- Imprint: Harlequin Flor Da Pele nº 01
